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3. Divide spinach or mixed baby greens or baby kale between 6 small plates. Top with vegetable-orzo mixture. Sprinkle each ...
Heat oil in a pan, add mustard seeds and let it splutter. 2. Now add asafoetida, curry leaves, ginger, red chilli, chana dal and urad dal. Saute them well. 3. When the seeds begin to splutter, add ...
Fresh ginger adds an extra kick to this quick, easy ramen that comes together in about 25 minutes. The recipe calls for ...
With five stars and more than 11,000 reviews, it’s a very green (and very easy) recipe to kick off the new year. By Melissa Clark Melissa Clark’s one-pan orzo ... There’s lemon zest in ...
To get you out of your dinner rut without breaking the bank, I compiled our top-saved budget dinners that readers—and our ...