Here’s how you can make Mediterranean Baked Cod with Lemon and ... fresh lemon juice, lemon zest, minced garlic, oregano, paprika, salt, and black pepper. This fragrant mixture will infuse ...

Mix the breadcrumbs with the parsley, garlic, lemon zest, salt and pepper, then add butter ... buttered crumbs firmly onto the cod to form an even crust. Bake at 220C/200C Fan/Gas 7 for 20 ...

You’ll often see it used as seasoning in fish recipes ... Swap Option: Lemon pepper seasoning pairs well with all kinds of fish — you could use thick whitefish filets like cod or halibut ...

Put the cod on a square of baking paper, then add a drizzle of olive oil and some salt and pepper. Top with three slices of lemon ... If using the oven, bake for 12–15 minutes.