Everyone loves a good homemade touch in cooking, but sometimes a sauce isn't always the best component to make homemade.

Steam the soybeans until they're soft. Once cooled, mix the beans with the wheat flour to form a dough. Shape this mixture into small cakes and let them ferment for 2 days in a warm, humid environment ...

Chinese barbecue might share a few similarities with its American counterpart, but it's these bold flavors and unique ...

Takeout orange chicken is definitely a go-to order, but it turns out it's super simple to make with ingredients that you ...

Well let me show you how to make it at home with just a few simple ingredients ... apple cider vinegar, soy sauce and honey before topping the recipe off with half a teaspoon of garlic powder.

Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...

This easy, brightly coloured pork and pepper stir-fry really celebrates that bottle of sweet chilli sauce – usually used just for dipping – hiding at the back of your fridge. Each serving ...

Pickled cucumbers can take on a wide variety of forms and flavors. While there's nothing wrong with a basic pickle, adding a ...

An envelope. It indicates the ability to send an email. Kamebishi's 20-year-aged soy sauce is the most expensive soy sauce in the world, sometimes selling for $125 for less than 4 tablespoons.