Forget Starbucks; this homemade pumpkin spice latte uses homemade pumpkin puree, pumpkin spice syrup, and whipped cream for ...

The combination of orange-fleshed squash and yellow split peas makes a visually beautiful autumnal golden soup.

Following the recipe on the back of boxed cake mix can be boring. One way to elevate the mix, if you're a fan of fall flavors ...

Smoothies may be touted as nutritious, but drinking them doesn't necessarily make people healthier. They can actually ...

The vegan Portuguese tempeh asado puts a plant-powered spin on the classic asado, traditionally a meat-centric affair centered around grilling. In this rendition, tempeh takes center stage as a ...

This simple recipe from Nova Scotia is always a hit with my South African friends. And South Africa these days has no shortage of blueberries, so if you have a sweet tooth, give it a whirl.

These two popular breakfast choices have several similarities, but a few key differences. Let's look into their history and find out what those differences are.

Kyle and Sara Dewees own Whiskey Hollow Maple in Bradford County, one of 48 producers on the interactive maple map. There are ...

These pumpkin pie waffles are perfect for lazy fall weekend breakfasts. They have that classic warming spice and also feature ...

These tasty high-protein breakfast recipes support healthy aging since they have high amounts of essential nutrients like ...

If you’re looking for a healthy twist on classic brownies, my Chickpea Brownie recipe is a game-changer! I love creating ...

Agave syrup is a great sweetener for both hot and cold drinks. It blends super well (unlike honey at times), so it's great ...