When you’re craving an easy weeknight dinner protein but are tired of old standbys like chicken breast or ground beef, look ...

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The noble pig provides many different cuts of meat for us to enjoy, including both pork shoulder and pork loin. Here's what ...

While preparing lunch for the Feast of the Epiphany, I aim to cater to the tastes of my invited guests. For those who enjoy ...

This miso-marinated pork will stay juicy no matter what ... A pork shoulder roast rivals a standing rib roast or beef tenderloin in richness, but it’s more foolproof (and costs far less).

Looking for the tastiest, juiciest, meat-tastic pork of your life? Take your next pork dish over the top by incorporating one ...

She's worked as a pastry chef in some of the finest restaurants in New York City, as a culinary instructor, and as a recipe developer. Pork loin and pork tenderloin are often confused, and it's no ...

while pork tenderloin offers an even milder flavor and a lean, delicate texture. Both benefit from marinades, spice rubs, or sauces to enhance their flavor. Price: Pork loin is typically a larger ...

Master crispy crackling with this simple roast pork shoulder ... it's hard to overcook pork shoulder, so feel free to give it longer. While the pork is cooking, make the apple sauce.

A pork shoulder roast rivals a standing rib roast or beef tenderloin in richness ... Even though the marinade has only four ingredients, the cut of meat and miso carry a natural complexity ...

My husband and I started to call the holiday season “rest-mas” to embrace the idea of truly relaxing and restoring during this break from our usual routine. We have given ourselves a pass to ...

Following the season of rich holiday dinners, it’s refreshing to launch into the new year with bright and steamy Asian soups.