T his recipe is a twist on our classic grilled steak, but with an irresistible Asian flair. The pork chops are marinated in a ...

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LongHorn Steakhouse serves delicious steaks but that's only the start. From salmon to strawberry shortcake, we go over ...

Pork chops with balsamic caramelized onions. Pork to me is one of the most versatile meat to cook with. Here is a very simple ...

Spice up your Thursday with tender coconut-marinated chicken, zesty Thai slaw, and crispy rice noodles. Image credit: Astral Chicken Infuse your weeknight dinner with a taste of the tropics with ...

With the wrong decisions and a lack of detail, you could end up with a pork chop that's dry and flavorless — something that feels and tastes a little more like thick ... marinade for your pork ...

Place all the chermoula ingredients in a blender/food processor and blend until smooth. Season the lamb chops with salt and pepper, then pour over the chermoula marinade (reserve some of the marinade ...

This miso-marinated pork will stay juicy no matter what ... butt is often cut into a tidy rectangle with the bone in and a thick cap of fat, so much of its flavor comes from its own richness.

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You should have just over 1 cup of marinade. Reserve half the marinade and set aside. Pour the other half of the marinade over the pork chops and marinate for at least 10 minutes. Heat olive oil in a ...