In a salad shaker, mix up the vinaigrette. Pour 1/2 cup of the vinaigrette over the pork chops and 1/2 cup of Worcestershire ...

Pop your pork chops into a simple but surprisingly popular marinade using this sweet, slightly bitter soda, which results in ...

Add the chops and let stand at room temperature for 15 minutes. Remove the chops from the marinade. Strain and reserve the marinade. In a large nonstick skillet, heat 2 tablespoons of the oil.

Marinade the pork chops (do this in a bowl covered in cling film, not a plastic bag, as any sharp pieces of bone might pierce the bag) for at least 2 hours, but preferably overnight. To cook the ...

Serve with buttered baked potatoes. Mix the marinade in a zip lock bag and add the remaining two pork chops. Refrigerate until ready to cook. Preheat the oven to 180C/160C Fan/Gas 4. To make the ...

How to make Coffee Marinated Mutton Chops With Balsamic Reduction About Coffee Marinated Mutton Chops: Juicy mutton chops with a twist! The meat is marinated in mix of coffee, honey and balsamic ...