Beef Stroganoff is a well-known dish that originated in Russia, typically made with sautéed beef in a creamy sauce of sour ...

Meatballs are made with ground pork, but they're not always made from the same cut of meat. Whether you're buying pre-ground meat or grinding it yourself, pork shoulder is the best pick for ...

Slow Cooker Porcupine Meatballs. Photo credit: Retro Recipe Book ... Beef and Barley Soup is a hearty, warming dish perfect for fall. Ground beef and barley make for a filling and nutritious ...

These delicious meatballs are baked in the oven, made with lean beef, and smothered in a sweet and spicy sauce that will ...

Juicy beef and pork burgers recipe, made with ground pork and beef, seasoned with miso and seasonings for some extra umami flavor. That being said, you can definitely sub out the beef and make it a ...

Combine the ground beef/pork blend in a large mixing bowl with the mashed bread mixture ... Be careful not to overwork the mixture, as this can make the meatballs dense. Form the meat mixture into ...

I make Italian meatballs so often that I have the recipe ... Why I Love Bola-Bola They’re incredibly flavorful and always juicy. With ground pork as the base and umami-packed seasonings added ...

This beef fried rice recipe is the perfect one-bowl meal that combines ground beef, leftover rice, and the warmth of cumin for the perfect meal! It’s faster than takeout and only takes 15 minutes to ...

For pork meatballs, make sure their internal temperature registers at least 160℉ by inserting a meat thermometer into the thickest portion of a couple of the meatballs. What are porcini mushrooms?