Sprinkle over the flour and stir to coat. Add the chicken and pour over the stock and cider. Stir in the mustard. Cover and cook on high for 4½ hours. When the casserole has been cooking for ...
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For the chilaquiles themselves, you'll need more vegetable oil, for frying, corn tortillas, grated cotija cheese, Mexican crema, and chopped cilantro, for garnish.
These use self-raising flour with a bit of butter and yoghurt. Cook on top of a vegetarian casserole or classic beef stew. If you have plain flour but no self-raising flour, you can make your own ...
A bridge with Mexican and US flags is seen on the border of El Paso, Texas, United States, with Ciudad Juarez, Chihuahua State, Mexico, on November 28. Herika Martinez/AFP/Getty Images ...
As you grab your flour canister, it dawns on you: When was the last time you bought flour? Could this have gone bad? Should you go ahead and bake something with questionable ingredients or admit ...