Many food scientists and product developers face challenges in reducing sodium in meat products. Sodium comes from more than ...

Most people are familiar with sodium chloride (commonly known as salt) as a kitchen ingredient ... We only use quality, credible sources to ensure content accuracy and integrity.

Did you know that sodium is the bad guy in salt, raising your risks for high blood pressure and other heart ills?

Institute for the Advancement of Food and Nutrition Sciences published a paper discussing food industry efforts but also the ...

There’s no debating that metallic sodium is exciting stuff ... thousand amps of current through an 800° pot of molten table salt. Easy as pie. Thankfully, there’s now a more approachable ...

It was, for most of the previous century since being built in 1929, the operation of the Morton Salt Company, its charming little girl logo on the rooftop visible for all to see. That Morton Salt ...

First of all, its medium grain means that it is a good midway size between coarse rock salt and fine table salt, making it ...

In September 2021, this looming steel structure was no longer the Morton Salt complex, which held the space from 1929 to 2015, and it was not yet the music venue now known as the Salt Shed ...

The authors hypothesized that the Dietary Approaches to Stop Hypertension (DASH) diet and reduced sodium intake would control stage 1 hypertension and reduce high-normal blood pressure (BP ...

Laura is a freelance writer specializing in small business, ecommerce and lifestyle content. As a small business owner, she is passionate about supporting other entrepreneurs and sharing ...

Remove excess salt. Before you start cooking, remove excess salt from store-bought ingredients: Drain and rinse canned goods, ...