1. Boil the potatoes and make mashed potatoes. Add the fried mushrooms and beat the mashed potatoes with a mixer for 2-5 ...

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Start by sauteing onions and garlic in olive oil until they become translucent. Then, add fresh or rehydrated dried porcini ...

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Cut the potatoes into small bite-sized pieces and roughly chop the garlic. Combine them on a baking tray, and drizzle with vegetable oil. Sprinkle over the oregano and a pinch of salt and pepper.