& 1/ 2 cups all-purpose flour, icing sugar, almonds (roast it in the oven and lightly crush it), clarified butter (melt it and then keep it in the freezer for 1/2 hour), egg yolk, green cardamom ...
Whether you're a seasoned curry lover or new to the dish, this recipe offers the perfect balance of spice, creaminess, and freshness. Serve over steamed rice and with warm naan bread for a complete, ...