Italian wines, both red and white, that stand up to winter. The post Expert-approved: The best and boldest Italian wines for winter appeared first on The Manual.

Picture an elegant evening out during the Studio 54 era. The wine on the table: very likely a Gavi. Why doesn’t this dry, dazzlingly acidic, very food-friendly white get more love today?

Discover the potential impact of new wine tariffs on the U.S. wine industry, from importers to consumers, and why preparation ...

Located at the shores of Lake Garda, this underrated Italian town is the ideal spot to sample local wine, take it slow, and ...

It was king to American wine consumers, largely because the straw-covered fiasco was an attractive novelty. These round jugs joined lasagna and pasta on red-checkered tablecloths in Italian ...

Culinary Creative — known for restaurants like A5 Steakhouse, Mister Oso, Bar Dough and the newly opened Magna Kainan, also ...

Tenuta Parco dei Monaci’s Monacello, (little monk), is produced from 100% Primitivo grapes, which makes it a well structured ...

Known for their body and intense flavor, Sicilian wines are steadily growing in popularity, and most of this success is due ...

Forget Tuscany and Provence - in the deeps of eastern England, British farmer Pete Thompson is cultivating a flavour of the ...

Even in winter, white wines are having a moment in the sun. Here are several unique varietals and producers from around the ...