Over 200 students and community members filled the UMMA Friday evening for a special Feel Good Friday celebrating Indigenous ...

Ben Jacobs, one of the US's premier Native chefs, explains how to make a celebratory feast that tells "a story of people and ...

For 44 years, Native American students have created works of art around a special theme for an art show at the Indian Pueblo Cultural Center. Students from kindergarten to high school seniors across ...

Spears and her husband also grew an acre of this corn on the land they used for the Narragansett Food Sovereignty Initiative.

The U of A School of Law's Indigenous Food and Agriculture Initiative recently announced Carly Griffith Hotvedt, a member of the Cherokee Nation, as the organization's executive director.

When untreated sewage and fertilizers flow into the estuary, they add nitrogen, phosphorus and other nutrients that drive excessive algal growth. These harmful algal blooms deplete oxygen levels and ...

JESSICA DICKERSON IS A BOARD MEMBER FOR THE BALTIMORE AMERICAN INDIAN CENTER, AND SHE’S THE CHAIR OF THIS YEAR’S 48TH ANNUAL ...

Powaukee is from Fort Duchesne, Utah and is a member of the Nesper Northern Ute Tribe. He serves as an emcee at pow wow all ...

Native leaders and Two-Spirit advocates expressed mixed emotions following the election of former President Donald Trump ...

This week in Indian Country, there are plenty of events for everyone to enjoy. From powwows to Indigenous comedy shows, here ...

Twelve Native American lawmakers — five of whom were elected for the first time on Tuesday — will serve in Montana’s state ...

Chicago Tribune food critic Louisa Chu joins Lisa Dent to discuss the American Indian Center and their ‘Food is Medicine’ program which is bringing a plethora of brand new culinary ...