Imagine a rich broth infused with the smoky aroma of ham hocks, mingling with tender navy beans and perfectly seasoned vegetables. This soup isn’t just a dish; it’s a hug in a bowl ...

When the weather turns chilly, there’s nothing better than a steaming bowl of hearty soup. This White Bean and Chicken Ham ...

A ham bone is the key ingredient in flavorful recipes from greens and beans to countless soups. Here are four ways to use ...

Drain the soaked beans and discard the water. Place the beans, ham hocks, chicken broth, and bay leaf in a soup pot; do not add salt at this stage. Bring to a boil and simmer for about 1 hour ...