Why are you still sleeping on lemon curd -- a tangy, eggy spread that goes with almost everything. Is it because you didn't ...

The word may come from the French word coquetier which means “eggcup.” In the late 18th century, bartenders in the French quarter of New Orleans served a drink of brandy and bitters in an eggcup; we ...

Tequila, mezcal, hits of lime and citrus – check out a cocktail recipe from Gauri Devidayal, owner of The Table.

With only two ingredients (plus a garnish of lime, if you like), this classic cocktail from Bermuda requires no special ...