One of the many things we should thank Italy for is its incredible cuisine. There are countless restaurants worldwide ...

Similar to a beloved Sicilian pie, using focaccia as a base for pizza will give you thick, chewy slices that can serve as a ...

A stromboli and a calzone may seem very similar, but there are some distinct differences in the preparation and history of ...

This particular non-dairy recipe is fit for vegans, too. It’s a fast and satisfying pizza crust that’s worthy ... Feel free to substitute Italian seasoning, garlic powder or any other dried ...

Focaccia can be found all over the boot-shaped country, but for a truly extraordinary experience, head north to a town on the ...

The following famous pizzerias have been called out by customers and food critics for not living up to their name—but don’t ...

And in the heart of town lies a true culinary gem: Leonardo’s Pizza of Millhopper. This unassuming pizzeria has been serving ...