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To make the ribs, season the pork with the salt ... Cover and leave to marinate in the fridge for at least 1 hour. Preheat the oven to 200C/180C Fan/Gas 6. Put the ribs in a roasting tin and ...
For ribs cooked on a grill, pork is always a better choice than ... But there are also so-called country-style ribs, “an unheralded cut” that usually includes some tenderloin or shoulder ...
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Place the baking sheets with the chicken and potatoes in the preheated oven. Bake the ... The barbecue chicken can be swapped out with other barbecue meats, such as pulled pork or barbecue brisket ...