Read More: 16 Easy Recipes To Use up a Bunch of Potatoes ... then when it comes time to cook the smashed potatoes, crank your oven up to 450°F. You’ll know the potatoes are done roasting ...

Roasted potatoes are nutritious and versatile, and they’re easy to make delicious, too. Find tips and recipe inspiration ...

If using a stainless steel pan, I recommend drizzling a little EVOO and then placing the lemons face down in oil to keep the ...

Who doesn’t love roasted red potatoes? This is a delicious side dish recipe you are going to love. Small red potatoes cook in ...

This vegan 15-minute recipe shows you how to make plant-based and dairy-free sheet pan gnocchi with mushroom and kale ...

Preheat oven to 325 degrees. Heat olive oil in a Dutch oven over medium-high heat. When pot is searingly hot, add meat and brown on all sides, using a large fork to turn roast, 2-3 minutes per side.

Slowly cooking miniature Yukon gold potatoes submerged in olive oil renders them creamy and rich inside. Flavor the oil with ...

Paired with roasted sweet potatoes, tossed in a brown butter vinaigrette and showered with tangy goat cheese, the humble ...

Crispy smashed potatoes serve as the crust ... Serve warm or at room temperature. Preheat oven to 400°F. Bring potatoes, 2 tablespoons of the salt, and enough water to cover by 1-inch in a ...