Frozen mushrooms offer a wealth of opportunity for all kinds of tasty, umami-packed dishes. Just follow our easy tip for cooking them straight from the freezer.

However, mushrooms can also be prepared without added fat. It's important to fry them on high heat to maintain a golden color ...

This guide will walk you through the process of how tofry mushrooms to perfection while offering helpful tips and variations ...

Instead of crispy and golden pieces, we find soggy mushrooms swimming in a pool of water in the pan. Why does this happen ... To enjoy perfectly fried mushrooms, it's worth using a few simple ...

This version is fried. For the filling, heat the olive oil and butter in a pan and fry the leeks, spring onions and mushrooms until softened. Place in a large bowl with the cooked chicken ...

Heat the butter in a large frying pan over a medium heat. Add the mushrooms and leeks and season ... Top with the fried egg and another grind of black pepper and serve immediately.