First clean the mushrooms: cut off the earthy part ... and add the grated Parmesan cheese. Saute the pasta until it reaches a ...

Meanwhile, bring a large pot of salted water to a boil over medium-high. Add pasta, and cook according to package directions for al dente, 9 to 11 minutes. Reserving 2 cups pasta cooking liquid, then ...

A mouth watering with crisp base and fresh tomato sauce topped with fresh mushroom, basil leaves and mozzarella cheese is ...

While the pasta is cooking, heat a little olive oil and add the butter until melted. Add the garlic and shallots and cook until just starting to soften. Add the sliced chestnut mushrooms next ...

This creamy mushroom pasta makes a healthy, super-satisfying dinner for two at just over £1 per portion. Dr Rupy uses silken tofu to give the sauce a wonderful creaminess and extra protein.

This creamy mushroom pasta is a perfect quick-fix solution for a weekday dinner and is one of the easiest pasta sauce recipes I know. Serve with a peppery rocket salad. Cook the pappardelle ...

About Baked Spinach with Mushroom and Cheese Sauce recipe: An exotic dish with the goodness of spinach, mushrooms and cheese. A smooth spinach bake topped with a rich and cheesy mushroom-cheese sauce.

Add the onions and mushrooms and saute until ... Divide the pasta among the plates. Garnish each with 1 tablespoon Parmesan cheese and black pepper. Serve immediately.

It's a perfect match for cheese tortellini, but you can also use tortellini stuffed with other fillings, such as mushroom or meat. This pesto works great with just about any plain pasta too.