Shelf-stable gnocchi shines — in all its plump, chewy glory — in my new recipe for sheet-pan gnocchi with sausage and peppers. By Melissa Clark Melissa Clark’s sheet-pan gnocchi with ...
Simon Hopkinson's recipe for roast peppers is perfect as an antipasto ... incorporate them into stir fries, ratatouille, or pasta sauces. Spanish dishes also make heavy use of red peppers and ...