From a sauce on pizza and sandwiches to a delicious addition for soups and salads, the right pesto wears many hats. Of course ...

And once you taste our Pasta Salad with Arugula Pesto recipe, It'll be your go-to all year long. Now I know you're thinking: ...

While pesto is traditionally made with basil, there are many vibrant, flavorful ingredients you can use instead. Try this ...

Create a stunning mackerel and tomato pasta with homemade almond mint pesto in under 30 minutes for a nutritious weeknight dinner.

To celebrate Spaghetti Day today, here are some interesting ways  in which this pasta is relished around the world ...

Meat and potatoes are a classic combo, but for an even better plate, try pairing your steak with pasta -- another inexpensive ...

For one, Filippo Berio has four versatile Italian pasta sauces to choose from: Arrabbiata, Basilico, Truffle Pesto, and ...

Pesto is our go-to pasta sauce year-round, but especially in summer, when fresh basil abounds. Basil's aromatic brightness and vibrant color are the hallmark of this delicious, classic sauce ...

A pasta and pesto dish from Liguria ... and put them into the sauce. Add the rest of the sauce, mix well, and serve with a few extra basil leaves to garnish.

Fresh pesto in tubs should be used within ... hazelnuts or pistachios instead of pine nuts. The sauce can be stirred into freshly cooked pasta, spooned on to thick soups, spread on bruschetta ...