Make Lisa's Classic Tomato Sauce: In a large pot, heat the garlic in the olive oil over low heat for 3 minutes. Don't allow the garlic to brown. Add the remaining sauce ingredients and simmer over ...

Chef grates black truffle on pasta in Italian restaurant. Slow motion. Concept of gourmet cuisine, truffles, Italian pasta, fine dishes. Delicious Italian fettuccine with black truffle on top. hd ...

A classic Italian pasta bake made with mushrooms, ham and truffle – a great dish to prepare in advance if you have people over. Serve with a crisp green salad. Preheat the oven to 180C/160C Fan ...

Whether you practice a vegan diet or not, there's some brilliant plant-based meals out there with tons of flavour while ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. One of my favorites, though, is an ...

Other standout dishes on the menu are the Smoked Salmon Linguini and the Fettuccine Bolognese. For the latter, "the meat ...

Jarred Alfredo sauce is nothing like your favorite homemade or restaurant version. Luckily, there are many ways to elevate ...

Bolete mushrooms grow in the forests of Europe, Asia, and North America. They can be edible or poisonous. The edible ones, including the popular porcini mushrooms, are tasty and nutritious.

Dried porcini and fresh shiitake combine to bring an intense mushroom flavour to this vegan mushroom pâté. For this recipe you will need a food processor. Each serving provides 134 kcal, 6g ...

Italian food is very popular around the world, with pizza and pasta restaurants opening in every corner. But for diners who prefer authentic cuisine cooked in the traditional Italian way, Caruso ...