Peanut butter is a store-cupboard hero and makes a great sauce in this quick Indonesian-style peanut butter chicken. The secret is to get the right balance of sweet, salty, sour and hot.

Put the chicken into a large bowl. Add the honey, oil, curry paste, peanut butter and salt, and mix it well with your hands. Add the chicken to the roasting dish along with the broccoli ...

Peanut butter and green curry chicken wings were a popular bar snack at a restaurant I worked at in Hong Kong's popular entertainment district of Lan Kwai Fong. The wings were deep fried with ...

This recipe is for all the Satay lovers ... Coconut milk – 100ml Chilli Chutney Peanut Butter – 2 tbsp Brown sugar – 1/2 tbsp Thai Red Curry Paste – 2.5 tbsp Soy sauce – 2 tbsp 2. Add 300 grams of ...

Garnish with spring onions, peanuts, chilli and fresh coriander. Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.

You can create a delicious vegetarian curry at home with James Martin's simple recipe. Ready in as little ... Here's how to recreate James Martin's butter paneer curry that is mild enough for ...