In a medium stockpot, melt the butter over medium-low heat ... and continue to sweat for 5 to 6 minutes. Add the pear, and continue cooking for 4 to 5 minutes. Add the white wine, increase ...

This healthy recipe delivers fruit topped with cream and crunchy topping, a trio of mouthwatering tastes and textures.

More:Poll results call for gluten-free, dairy-free pumpkin pie, and holiday prep is on This recipe also contains ... Wipe out pan and add butter over medium heat. Add onion and celery, sauté ...

Some desserts have a way of feeling fancy and cozy all at once, and this Pear Galette with Hazelnuts ... oven until warmed through. This recipe is simple yet impressive, balancing sweet and ...

This recipe turns the fruit tart on its head with ... For the rough puff pastry, measure the flour into a bowl and grate the butter and lard into the flour. Use a knife to coat the butter and ...

To make this recipe you will need a 20cm ... temperature to 170C/150C Fan/Gas 3. Melt the butter and oil in a large non-stick frying pan. Fry the pear slices for 1–2 minutes on each side ...