This easy smoker recipe can feed a crowd ... if you’re looking for a next-day meal. I have one main Pellet smoker pulled pork ...

Pulled pork mac and cheese is the kind of comfort food everyone dreams about. Julia is an experienced cook with a demonstrated history of working in the publishing industry. She is skilled in catering ...

Add the pork and simmer covered over a medium-low heat for 20-30 minutes, or until the pork is cooked through. Remove the pork and cover to rest for 10 minutes. While the meat is resting, increase the ...

Place the pork, trimmed of all excess fat, in a large slow cooker (approx. 6.5 litres). Season with thyme, sea salt and cracked pepper.

This simple Salt Cured Pork Tenderloin recipe is a great entry to salt curing meat. Use it to spice up your charcuterie board or grate over pasta or eggs. Because I am the only person in my ...

Marvin Woods has so many wonderful recipes, this week’s column is dedicated to them. He shares his recipe for Spicy Pulled ...

I decided to try to be as thorough as possible, to see how the smoker handled a variety of foods—chicken, pork, fish—in a ... top that you fill with wood pellets, and a bucket that slides ...