BY ANN CIPPERLY During cold winter days, hearty pasta dishes provide warm, comforting meals that everyone in the family will enjoy. With a big pot of pasta s ...
Each summer, the remote Italian island of Alicudi attracts a slow drip of tourists looking to escape the trappings of modernity. There are no cars or even roads on the two-square-mile volcanic ...
Press-Gazette reader Christopher Plass named the Penne a Forno as one of the best ... Sollena said, made with Italian sausage, onions, green peppers, black and green olives, mushrooms and ...
Dreaming of a big bowl of your favorite creamy pasta with less fat and more protein but with all of the flavor and texture you’re looking for in a good Alfredo? We've got you! Add meat ...
On your next trip to the grocery store, considering grabbing a bag of lentils. Similar to beans, they are climate-friendly, a good source of protein and just as versatile. But the edge lentils ...
Cecilia Sala found herself in the middle of Iran’s hostage diplomacy. Cecilia Sala, an Italian journalist, in Rome this month after being released from a prison in ...
Just before my sauce was ready, I began cooking my pasta. I brought a large pot of water to a boil and added the penne and two tablespoons of salt. I cooked my pasta until it was al dente ...