For dine-in, the restaurant has an “Auspicious Treasures” set menu ($88++ per person), which runs from now till Feb 9 and is available for both lunch and dinner. Dishes include a comforting morel ...

Keep a bag of lentils in your pantry and never be without tasty meal options. Discover all of our favorite ways to ...

Add 1–2 tablespoons of water to a small saucepan over a medium heat. Add the minced pork and stir until the pork is cooked through – about 7–8 minutes. Remove from the heat. Pour the larb ...

Pulled pork made in a slow cooker has to be one of the easiest recipes ever! Bung it all in, sit back and in a few hours’ time you’ll be tucking into tender, rich, delicious pork. Each serving ...

Highlights include braised chicken and pumpkin broth with fish maw and conpoy (dine-in only); steamed soon hock fillet with sliced Yunnan ham, black mushroom and seasonal greens (dine-in only ...

But, thankfully, it is. The menu is classic British to complement that history, featuring the likes of ham hock terrine with piccalilli & sourdough toast; Welsh lamb with wild garlic, mint & lovage ...