The traditional process of how to pickle takes a bit of time. It involves brining the food, boiling it in a pickling solution, sealing it in a jar, and finally boiling the jar in a water bath, which ...
The basics of pickling are pretty simple. You take fresh ingredients and add them to a high-acid solution for days, weeks, or months. What happens next is that the acidic liquid helps protect whatever ...
Add the water to the pickle solution and allow to cool. Rinse the cucumber slices to remove the salt and drain in a colander. ‘ Transfer to a bowl or a jar and pour over the pickle solution.