Pat the lamb dry with paper towels. In a large Dutch oven or other heavy-bottomed pot with a lid, heat the oil over ...

A bowl of beef stew sitting on a table ... Here's what is and isn't worth buying for a party. I made Ree Drummond's and Joanna Gaines' Buffalo chicken dips, and only one was good enough for ...

Most beef stew recipes start by searing the beef, but Martha Stewart’s approach is pretty unique because she doesn’t do this. Instead, she lets the beef simmer slowly in the water to absorb ...

Beef stew is easy to prepare. All you need to do is allow it to cook slowly to deepen the flavours, and you'll have a tasty dish without much effort. Jamie Oliver’s recipe is for beef stew ...

With the price of eggs currently at a fever pitch, shoppers are looking for cheaper substitutions. For your boxed cake mix, ...

Add the ground beef, onion, and garlic to the drippings ... about 1 hour. Serve the stew sprinkled with parsley.

Whipping up a tasty beef stew is a doddle, and if you let those flavours simmer away, you'll master a scrumptious dish with minimal faff. It's ideal for those nippy evenings, packed with protein ...