From the Magazine In a year dominated by sequels, here are the releases that impressed the critics, from Hollywoodgate and Twisters to Poor Things and Atomic People ...
If you don’t have time to make the mayo for the tartare sauce, substitute with a good-quality bought mayonnaise. For the fish cakes, put the mashed potato in a bowl and break up with a fork.
To ease the unmoulding, slip a small spatula all around the edges, unclip the tin, and transfer the cake, still on its base, to a flat plate. To make the sauce, gently heat the raspberry jam ...
In contrast to the January temps, the event was intended to transport diners to Cordoba, Spain, where guest Chef Paco Morales lives and has earned three Michelin stars.