But it was his article on tomato sauce that shot him to fame ... 1 clove garlic, 3 Tbsp olive oil, 1/2 tsp dried oregano, 1/4 tsp salt, 160 grams spaghetti, 5 “shiso” leaves 1.
On this episode of Dinner SOS, Shilpa and Jesse are back with this month’s installment of BA Bake Club featuring the most delicious, simple, and long-lasting chocolate olive oil cake recipe.
Instead, consider this a well-rounded ... “and the overall ratio of crisp to oil is perfect.” She says she appreciates that the sauce stays super crunchy and doesn’t stick to the bottom ...