She is now a freelancer specializing in recipe development, writing, and video. Follow her on Instagram. Southern black-eyed peas are tender and creamy without going mushy. They are savory, with ...

Black-eyed peas and cabbage are a New Year’s Eve tradition across the American south, but these dishes with distinctly ...

As the clock strikes midnight on New Year’s Eve, millions of households across the southern United States sit down to ...

Bonnetta Adeeb sighs heavily when she hears the term “cowpea.” Seconds pass while she decides how to respond. Will it be the ...

With their sweet flavor and tender texture, fresh peas are a delightful addition to salads, stir-fries, and side dishes. In this guide, we will take you through the steps of planting, growing ...

There's a Southern food tradition involving black-eyed peas that dates back to the Civil War, which many believe is a way to attract prosperity in the new year. So why not give it a try?

As time passes, I have come to regard the (Euryops pectinatus) as an ornamental plant that no Southern California garden ...

Within a few thousand years, black-eyed peas crops were growing in the Mediterranean, South Asia, and Central Asia. But when the peas, once known for the beautiful symbology they represented in ...

A 1-cup serving of cooked split peas delivers about 16 grams of plant-based protein. The dried peas are ground into flour after which it is further processed so the protein can be separated from ...

As New Year's Day approaches, two Upstate farmers talk about what it takes to grow good collards and why they're good ...

Some eat black-eyed peas for good luck while some consider the New Year's tradition about abundance, prosperity and a shared history.