The perfect Pan Fried Lamb with a delightful garlic sauce and porcini mushrooms are always welcome for dinner.

Place the porcini in a large bowl, add the stock and set aside to soak for 5 minutes. Heat 1 tablespoon of the oil in a medium saucepan over medium heat. Add the shallot, garlic, salt and pepper, and ...

Fresh truffles are expensive and rare, so canned truffles become an intriguing alternative. But does canning them affect ...

The perfect gift for a mushroom lover might be a walk in the woods with two expert foragers. David Campbell and Julie ...

Life is sweet at Portofino, your home away from home for fine Italian cuisine in Forest Hills. This comfortable restaurant features creative cocktails, fresh pasta, entrees, and fabulous desserts for ...

Every product on this page was chosen by a Harper's BAZAAR editor. We may earn commission on some of the items you choose to buy. If you’re starting to see loose or crepy skin, don’t fret.

There are more popular chefs, certainly. There are TV chefs, chefs of the moment, avant-garde chefs, chefs who make numbers, ...

Visit these Central Jersey restaurants open for Christmas Eve or Christmas Day if you don't feel like − or forgot about − ...

Moving on to the main courses, the Tagliolini al Nero di Seppia is a showstopper. This homemade black squid ink pasta is ...

Stofa does call itself an “approachable fine-dining” restaurant, which, while appropriate, could apply to a dozen other ...