Jarred Alfredo sauce is nothing like your favorite homemade or restaurant version. Luckily, there are many ways to elevate ...

I've written many cookbooks for people with food restrictions, & I'm allergic to gluten and dairy. These are my secret ...

This vegetarian Mushroom Tomato Pasta recipe hits the spot when you crave Italian comfort food without meat. After you make ...

The recipe starts with seitan, known for its meaty texture. You season the fillets with onion powder, rosemary, and soy sauce, then cook them gently to keep them tender. After cooling, sear the ...

Last winter, I hosted a couple vegetarians for dinner, which made for a fun challenge as to what to serve them while still pleasing my meat-worshipping mate. Mushrooms have an inherent meatiness to ...

In One and Done, senior test kitchen editor Jesse Szewczyk uses one pan—like a Dutch oven, sheet pan, or cast-iron skillet—to make meals you’ll come back to again and again. Click here for ...

Add cooked pasta, mushroom mixture, and 1/2 cup reserved pasta cooking liquid to skillet with miso mixture. Cook, tossing constantly, until sauce evenly coats pasta, about 2 minutes, adding ...

Mushrooms can provide a variety of health benefits. They are often added to dishes for their flavor and texture and are a component of several cuisines. Though you may think of them as vegetables, ...

“The mushroom au poivre is one of our most popular dishes.” The creativity abounds. There’s king oyster mushroom and eggplant kebabs at Acadia in Midtown, porcini ... or a pasta dish ...