Soak the mushrooms in the sherry for 30 minutes or until soft. Squeeze out the sherry, reserving it for later. In a medium saucepan over a low heat, sweat the onion, garlic and leek in the butter, ...

WASHINGTON — You’ve likely heard about state flowers and state birds, but what about a state mushroom? Organizers with the Olympic Peninsula Fungi Festival want to make the Tricholoma ...

You will need a pressure cooker or an autoclave to sterilize jars and substrates, ensuring no harmful bacteria compete with your mushroom spores. A steam sterilizer can also be used for smaller ...

Federal regulators have cracked down on mushroom edibles containing Amanita muscaria — also known as fly agaric — after mounting safety concerns. Federal regulators are taking aim at a popular ...