To prepare pasta with porcini mushrooms and sausage, first remove the casing from the sausage and break it into pieces with your hands (1). Clean and chop the shallot (2). Add the shallot to a pan ...

Winter is a great time for a cooking class. From pizza to beef Wellington and sloppy joes to sushi, you can learn what to ...

With a mix of portabella and porcini mushrooms sauteed with rosemary ... this vegetarian version is a multi-step recipe that requires time and patience -- but with such show-stopping results ...

Enjoy the taste of freshly picked porcini mushrooms in this simple and delicious roast recipe. In her book, Ferrigno says: Along the side of Italian roads in autumn and winter, you will encounter a ...

Skip expensive caviar for sushi-style tobiko in this festive New Year’s Eve recipe from Eric Kim ... bejeweling a plate of creamy pasta. When you’re craving the dynamic taste of the seaside ...

Looking for a spicy, flavorful recipe that you can whip up in 10 minutes? It’s the ultimate dream, right? Luckily, TikTok has you covered. A video of a family Turkish pasta recipe is going viral ...

The Italian Greyhound is home to dishes that are both innovative and familiar, blending classic pasta recipes with new techniques and flavours. Plus, it’s true to it’s name and dog-friendly, so you ...

Place the milk in a medium saucepan over medium heat and bring to the boil. Add the polenta in a steady stream and whisk for 2 minutes or until thickened. Add the parmesan and salt and mix to combine.

Place the porcini in a large bowl, add the stock and set aside to soak for 5 minutes. Heat 1 tablespoon of the oil in a medium saucepan over medium heat. Add the shallot, garlic, salt and pepper, and ...

I've written many cookbooks for people with food restrictions, & I'm allergic to gluten and dairy. These are my secret ...