Score the skin of the pork belly with a sharp knife, ensuring not to cut into the meat. Salt generously, and place on a wire rack uncovered in the fridge for 2 hours or preferably overnight. Rub off ...
This recipe turns that love all the way up to 11! Bacon chops, which are sometimes referred to as bacon steaks are essentially back bacon but cut in the same way pork loin steaks are cut! They are as ...