If you love pork ribs but shudder at the prices, then country-style ribs make a great compromise ... These ribs are very simple, but they make a delicious summer crock pot meal. By using your slow ...

Marinate the ribs in a soy and ginger marinade, or a chipotle and adobo marinade. You can substitute other cuts of pork for ...

This slow-roasted shoulder of pork recipe comes from Camp Coffee and comes with a secret ingredient. In case people may not have guessed it is coffee. The ingredient is rubbed into the shoulder of ...

generously sprinkle the salt-sugar rub over the entire pork shoulder, covering every surface. You may not need the full quantity of rub. (A good rule of thumb is two teaspoons per pound of meat.) ...

Pork shoulder can be roasted for just a couple of hours, or will sit comfortably in a low oven for several hours without drying out – the result will be meltingly tender. Choose a boned and ...

The recipe book has a very good section on pot-roasting, a method I have always liked for slow-cooking meat.

Season the pork shoulder generously with salt and pepper ... Reheat if necessary and serve over polenta. Recipe courtesy of Cook This Now by Melissa Clark/Hyperion, 2011.

she cooked delicious and easy home-style Chinese dishes, such as this one. Have the butcher cut the pork spare ribs into pieces; it's very difficult to do it yourself. Rinse the pork ribs and ...