Spices of all kinds can be added to a pot roast for depth of flavor, but certain citrus fruits can add even more flavor.

Looking for the ultimate comfort food? This Classic Slow Cooker Pot Roast is a hearty, flavorful dish that’s perfect f ...

This hearty, healthy pot-roast chicken recipe from Dr Rupy minimises ... Meanwhile, stir the spring greens into the vegetables and pearl barley, cover with a lid and leave to stand while the ...

2. In a large ovenproof casserole or Dutch oven, combine the carrots, celery, potatoes, shallots, mushrooms, and garlic with ...

A good, old-fashioned pot roast is a simple yet delicious meal. Many people use their own combination of seasonings, but ...

Ina Garten's pot roast recipe includes traditional ingredients like onions, carrots, and herbs. But her boozy additions take ...

Cooking Basics: True "baby" carrots are a seasonal vegetable available in spring and early summer and are sold in bunches with the green tops left on. They can usually be found in upscale grocery ...

Cook for 90 minutes. After 90 minutes remove the pot from the oven. Place the beef on a plate and cover. Strain off the vegetables and put them to one side for serving. Thicken the remaining ...

This all-in-one slow cooker roast beef joint means ... Add the beef stock pot then the boiling water. Pour this mixture all over the beef and vegetables, put the slow cooker lid on and cook ...

Set aside until ready to serve. 9. Spoon the polenta onto serving plates. Top with the pot roast and vegetables, garnish with the gremolata and serve. This recipe is owned by Danielle Prewett and ...