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Science Daily
4 天
Chickpeas: Sustainable and climate-friendly foods of the future
Climate change has a negative impact on food security. Researchers have now conducted a study to investigate the natural ...
6 天
6 common foods to avoid eating with papaya
Fruits are a crucial part of a balanced diet, and papaya is especially beneficial due to its high fiber and enzyme content.
3 天
Plant-based products high in protein, but come with sodium catch: Study
A recent study by the Good Food Institute India shows that while plant-based meats and eggs provide higher protein and fiber ...
New Food Magazine
5 天
New research reveals chickpeas as a sustainable solution for drought resilience
A new study highlights the potential of chickpeas to bolster food security, showcasing their drought resistance and high ...
Canadian Manufacturing
5 天
Protein Industries Canada launches call for projects to explore the use of blending in ...
Through this call, Protein Industries Canada is looking to invest $10 million into projects to explore the blending of ...
Frontiers
1 天
Protein crops: Food and feed for the future
Because of the protein content of their seeds, grain legumes, pseudocereals and other minor crops are attractive candidates to satisfy the growing demand for plant protein production worldwide for ...
vegconomist
1 天
Yeast Protein: The Game-Changing Innovation Revolutionizing the Protein Industry
Angel Yeast, a leading global yeast manufacturer, has introduced a groundbreaking yeast protein solution that promises to ...
verywellhealth
12 小时
10 Starchy Foods: Best Options and When to Avoid Them
Starchy foods are not all created equally and are often misunderstood. Learn which options are good for you and when to avoid ...
greenqueen
3 天
Duckweed, Sea Moss & Eco-Friendly Booze Among Whole Foods Market’s Top Trends for 2025
Whole Foods Market has food trends predictions for 2025, highlighting 'plant-based aquatic ingredients' as a key category to ...
5 天
The 8 Healthiest Fast-Food Soups, According to Dietitians
Nutrition information for a bowl (16 oz) of Zoup!’s frontier seven bean soup: ...
vegconomist
3 天
Canada’s Plant-Based Food Innovation Grows with Pulse-Centered Collaborations Led by ...
The plant-based food sector in Canada is seeing a surge in innovation as companies collaborate to meet the rising global ...
1 天
The truth about why we get ‘hangry’ —and the 5 best foods to keep you full
Let’s look into the science of why your stomach growling can turn into you growling, and how you can keep your inner beast at ...
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