If you crack open a can of jalapeños, you may be surprised to find orange bits of carrot floating around in there. Here's why ...

One of the things that all carrot cakes have to have, of course, is the carrots. The process of grating fresh carrots for ...

You probably have canned lentils tucked away in your pantry already, so here are some tasty ways you can upgrade them for ...

When cauliflower is cooked and pureed, starches are released from its cell walls, creating a smooth and velvety texture.

Vietnamese-Style Slaw With Tinned Salmon is from the Women’s Health 7-Day Healthy Eating Reset. Exclusively for WH+ members, ...

Turn canned whole tomatoes, broccoli, potatoes, carrots, and rotisserie chicken into soothing, satisfying soups with these ...

This family recipe for albondigas is a winter warmer, nourishing anyone looking for a hug in a bowl. Make it for a friend in ...

Here are our top tips for turning a sad salad into a power-packed, plant-based meal.

Get ready to meet our Mediterranean bowl: a delicious, nutritious, no-nonsense, healthy bowl recipe to save your busy ...

And although pretty, don’t be tempted to use multicolored carrots here. The dark purple varieties will bleed their color into the couscous, staining it a murky brown hue—so stick with your ...

When you're craving something a li'l cozier and heartier than your typical salad situation, make this flavor-packed mix of lentils, roasted carrots, and mint to stash in the fridge for lunch.