You'll need about ¾ cup of cookie butter for every three bananas; both the creamy and the chunky spreads are great options ...

Watching your cookies spread into one big, puddly mess can feel like a massive disappointment. But, you can remedy the spread ...

Take your salads from blah to brilliant by whisking almond butter into your dressings. Blend it with olive oil, lemon juice, ...

So if you had bad baking experiences it could be that margarine you used was a spread. Now I do hope you try this peanut ...

Butter will store for several weeks in the fridge. Make sure it is well wrapped as it can absorb odours and flavours from other, smellier fridge items. You can freeze butter if it is well wrapped.

To make the cookies, place the butter and sugar in a large bowl and ... To assemble, pipe or spread the frosting onto the base of half of the cookies, spreading so most of the cookie is covered.

The flavor of cookie butter comes directly from the ground up speculoos and the spices used to make them. While it's a simple combination (and one you can recreate at home), this creamy spread is ...

What makes a cookie perfect? To me, the perfect chocolate chip cookie is rather like the unicorn of the baking world. It’s magical and mystical and somehow so elusive. To get those crispy edges ...

The “Challenge for a Cure” initiative invites everyone to join the fight by hosting bake sales or making donations to raise ...

Baking cookie dough in a cast-iron skillet cuts out the tedious work of scooping out individual cookies. A combination of ...

"Fruit preserves are a traditional filling, but you can use chocolate-hazelnut spread or pumpkin-spice buttercream," says ...