Johnna Wright-Perry , gluten-free blogger at In Johnna’s Kitchen has created a gluten-free cut-out sugar ... tried Johnna’s recipe using Earth Balance spread to make the cookies dairy free.
For supereasy sugar cookies, try a roll-and-cut-style recipe. Just flatten the dough with a rolling pin and cut out shapes with a cookie cutter. The dough in this recipe is durable, so it can be ...
In a large mixing bowl, add the butter and sugar. Beat together until it ... Using a round cookie cutter, cut out as many cookies as you can. Make sure to re-roll any ‘off cuts’ to get more ...
Like all banana cookies these are quite soft and cakey, but the dark chocolate and chopped nuts give tons of great flavour without being overly sweet. Cream the butter with the sugar in a free ...
This is collaborative content from Food & Wine's team of experts, including staff, recipe developers ... Brown butter creamed with sugar lends nutty depth to these cookies with white, milk ...