If your canned frosting is convenient but a bit blah, then all you may need is a simple ingredient to amp up both the taste ...

Use this simple buttercream icing ... basic recipe. Stir in the orange zest and juice until thoroughly combined. For the chocolate variation, omit the milk from the basic recipe. Cream the butter ...

In warmer kitchens it may help to add a pinch of cream of tartar to your buttercream ... which produce a much richer icing. If the mixture splits or curdle instead of emulsifying, stick the ...

This thick Chocolate Cream Cheese Frosting is made with chocolate chips, cream cheese, and evaporated milk—perfect for cakes ...

Don't worry — this recipe produces 20 servings so there's plenty for everyone. View Recipe You can never go wrong with making ...