Tahini, a paste made from sesame seeds, can be used in all sorts of dishes, from salads to stir-fry to sweet treats.

From using the right ingredients to timing things correctly in the oven, expert bakers share how to upgrade your approach to ...

Take your snack game to the next level with a spicy peanut dipping sauce that pairs perfectly with fresh vegetables or ...

Combine the paneer and sugar substitute in a bowl. Mash them together until well blended. Add the fresh cream, cocoa powder, ...

This Slow Cooker Hot Chocolate is super easy to make, with a rich, creamy texture and a velvety, deeply intense chocolate ...

This is the simplest of cakes. Made with oil and hot water, it’s also the moistest chocolate cake ever – it literally never ...

Place the baking sheet in the oven and roast the asparagus for 8 minutes. Remove from the oven and spoon the honey Gorgonzola mixture over the asparagus spears, then top with the chopped walnuts.

Baking soda is often used in cookie recipes when you want them nice and chewy. Here's the science behind it, and how baking powder differs.

The goal is to create a filling three-course meal for two — hopefully with some tasty leftovers for lunch the next day.

All I can say is it turns out Bon Appetit found the same thing I did when testing brownie recipes: “As compared to those made ...

Tucked away just 7km outside the village of Greyton in the Western Cape is an animal sanctuary where people gather to feast ...

This German chocolate pie has all of the elements of the beloved cake (chocolate, pecans, and coconut), just in pie form. The ...