Mulled wine is a warm, spiced beverage typically served in the winter months.

Any good-quality red wine can be used for cooking. Red wine can be used to marinate red meat and game dishes, and is essential in many stews, braised dishes and casseroles. It works well with many ...

For as long as I can remember, the start of every holiday season was always marked by one delicious drink: Mexican hot ...

Buy good quality, aromatic vinegar with a complex flavour. The label will often specify which type of wine has been used. Use red wine vinegar in salad dressings, marinades, pickles, and sweet-and ...

This ethereal recipe is as good today as it was in 1978 ... uses lower-acid rice wine vinegar in place of red wine vinegar, and significantly reduces the amount of butter. In the early years ...

Get ready to cozy up with the rich, mouthwatering flavors of Red Wine Braised Short Ribs, a true comfort dish perfect for ...

Whether you're spending Valentine's Day with your sweetie, hosting a Galentine's brunch for your gal pals, or basking in love ...

Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

Zakarian's spicy mulled chardonnay was a twist on the classic Most mulled-wine recipes I've seen call for red wines, but Zakarian's recipe mixes things up with a bottle of chardonnay. This recipe ...

A perfect red snapper in a simple but elegant red wine and butter sauce. A delicious combination of wine and fish! Fish tastes better in wine and butter, doesn't it? Pan fry it in a tsp of olive oil ...

Instead of adding 3/4 cup of oil to a cake mix recipe ... White wine: melon, apple, pineapple, pear, citrus, vanilla, caramel, olives, and mushrooms Red wine: berries, peaches, currants, plums ...