Flavorful– with a creamy salsa verde sauce coating tender pasta and topped with cheese ... it creates a zesty sauce that has a slight kick of heat. You can make a homemade recipe if you have a ...
Crush the garlic and anchovies to a smooth paste in a pestle and mortar, then add the capers and herbs and crush together. Stir through the olive oil and vinegar and taste, adding a pinch of salt ...
Serve salsa with tortilla chips and dips such as guacamole or soured cream, or use it as a sauce or for topping pasta or pizza. Fruit salsas made with mango or pineapple go well with grilled fish ...