So with this recipe, I’m pulling the tomatoes (three ... Add the whole tomatoes with their juices, tomato juice, and brown sugar to your pot. Bring to a simmer, mashing down on tomatoes with ...
If cooking them, use the whole lot and then sieve out the skin and pips after cooking. Some recipes call for skinned and de-seeded tomatoes. To prepare tomatoes in this way, use a sharp knife to ...
This colorful tomato avocado salad hits all the right notes ... are tied together with a simple lime vinaigrette. It’s a recipe that requires just five ingredients (not including olive oil ...
A combination of kimchi, tomato juice ... gently on the solids to extract as much juice as possible. Discard solids or reserve for another use. This should yield 6 cups. Season mix to taste ...
Regular readers of my cocktail column probably get the formula by now: I give a short history of the drink in question, probably with an anecdote about my time in bartending, then provide a ...